Shiraz Viognier

Vinification: Shiraz & Viognier from our Nashik vineyards are hand-picked, sorted and co-fermented together for 12-16 days for varietal expression, colour, flavor and tannin extraction. After vinification they are matured with French oak for a period of 5 to 6 months to gain complexity, structure, roundness & finesse. After oak ageing, the wine is processed with minimal filtration for bottling.

Tasting Notes: This new world aromatic style of Shiraz Viognier is a unique Indian blend of Shiraz & Viognier grapes grown in Nashik. This easy drinking red has flavours of tangerine & peach from the Viognier along with red fruits & black pepper characters from Shiraz. 4-6 months ageing in oak gives this wine structure, balance & complex characters of mocha & dark chocolate.

£750.00 /750ml

Best served at



90% Shiraz, 10% Viognier





Wine Type

Still Red, Dry


5-6 months oak ageing &
bottle ageing

Food Pairing

Grilled meats, rich chicken and lamb dishes, cheese and chocolates.

Bottle Size

750ml, 375ml

You must be 21 years old to visit this site.

Please verify your age

- -