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Shiraz
750ml, 375ml
BOTTLE SIZE
Roasted and grilled meats, rich chicken and lamb dishes, cheese and chocolates.
FOOD PAIRING
3-6 months Oak Ageing & Bottle Ageing
AGEING
Still Red, Dry
WINE TYPE
13.3% v/w
ALCOHOL CONTENT
Nashik
REGION
100% Shiraz
VARIETY
18-20° C
BEST SERVED AT
After hand harvesting, the Shiraz from our vineyards are sorted carefully before processing into tank. The juice is fermented with the skins for 13-16 days to attain optimum color, flavour and tannin extraction. Post fermentation, the wine is aged in oak and stainless steel tanks for 3 to 6 months before blending & bottling. Minimal filtration allows the wine to retain its flavours & finesse.
Vinification
Tasting Notes
The York Shiraz is a complex wine yet a very easy drink. It has lifted spicy & fruity flavors of plums on the nose with subtle oaky characters, cheese & butterscotch. On the palate it exhibits mocha and dark fruit flavors with good structure, balance and oak integration.d oak integration.
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